Level 2 Award in Beer & Cellar Quality ( Cask and Keg )

This qualification has been designed to allow learners to obtain and then demonstrate the knowledge related to good practices relating to beer quality at Level 2.

The primary purpose of the qualification is to progress to the next level of vocational learning by preparing for further learning or training by developing knowledge and/or skills in a subject area. However, employers can also rely on the knowledge provided as meeting nationally recognised standards at this level as such the sub-purpose is to prepare for further learning or training, and also to develop knowledge and/or skills in a subject area.